It's a green growth in many ways. The vegetables, fruits, grains and pulses are grown naturally – without the use of pesticides and fertilizers; the number of outlets in the city selling these is more now and more farmers are switching over to organic farming in this region.

Despite challenges such as high prices, lack of sustained supply of some products and the need for incentives for farmers to continue organic cultivation, the concept of organic food seems to be catching on in the city........Read more

Source: The Hindu